"Lemon Butter Cheese Ravioli with Garlic Basil Breadcrumbs and delicious Italian flavors. When you’re in need of an easy 30-minute dinner, make this ravioli!..."
INGREDIENTS
•
6 tablespoons extra virgin olive oil
•
1 cup Panko breadcrumbs ((see note))
•
3 cloves garlic, finely chopped or grated
•
3/4 cup freshly grated parmesan cheese
•
3/4 cup fresh basil, finely chopped ((or 3 tablespoons dried basil))
•
1 pound cheese ravioli (homemade or store-bought)
•
4 tablespoons salted butter
•
1 bunch asparagus, chopped
•
2 tablespoons fresh thyme leaves ((or 1 tablespoon dried thyme) )
•
zest and juice of 1 lemon
•
3/4 cup dry white wine ((or low sodium broth))
•
kosher salt and black pepper
•
1 pinch crushed red pepper flakes