Lemon Bread Recipe

Name: Lemon Bread Recipe
Ingredients: 1-1/2 cups + 1 tablespoon Ultragrain All-Purpose Flour; 1-1/2 teaspoons baking powder; 1/2 teaspoon salt; 1/4 cup (4 tablespoons) unsalted butter, room temperature; 1 cup sugar; 2 large eggs, room temperature; 1/2 cup soy milk (you can also use skim milk); Juice and zest of 1 lemon; 1 cup powdered sugar; juice and zest of 1/2 lemon; 1 teaspoon butter; pinch of salt

Lemon Bread Recipe was pinched from <a href="http://diethood.com/lemon-bread-recipe/" target="_blank">diethood.com.</a>

"Packed with lemon flavor, this easy to make quick bread is sweet, crumbly, lightened-up, and incredibly flavorful! The Lemon Glaze takes it over the top!..."

INGREDIENTS

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1-1/2 cups + 1 tablespoon Ultragrain All-Purpose Flour

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1-1/2 teaspoons baking powder

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1/2 teaspoon salt

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1/4 cup (4 tablespoons) unsalted butter, room temperature

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1 cup sugar

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2 large eggs, room temperature

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1/2 cup soy milk (you can also use skim milk)

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Juice and zest of 1 lemon

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1 cup powdered sugar

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juice and zest of 1/2 lemon

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1 teaspoon butter

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pinch of salt

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