"This recipe is easy, delicious and refreshing! The cake is infused with such a light and incredible flavor making each bite equally as tasty as the last!..."
INGREDIENTS
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1 lemon cake mix
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1 small box lemon pudding
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1 cup sour cream
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3/4 cup oil
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1/2 cup sugar
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4 eggs
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12 ounce whipped topping, such as cool whip thawed to room temperature
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Blueberry Sauce
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1 1/2 cups water
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1 1/2 cups sugar
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3 Tablespoons cornstarch
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2 cups blueberries, fresh
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1 Tablespoon butter