"Recipe adapted from Sweet Pea's Kitchen..."
INGREDIENTS
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for the bread 1-1/2 cups + 1 tbsp all purpose flour, divided 2 tsp baking powder 1/2 tsp salt 1 cup plain yogurt 1 cup sugar 3 large eggs 2 tsp lemon zest (from 2 lemons) 1/2 tsp vanilla extract 1/2 cup vegetable oil 1-1/2 cups blueberries, fresh or
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