""Found this and thought I would share since quinoa seems to be becoming so popular. This make-ahead salad (served warm or room temperature) is great for outdoor parties since it won't spoil in the sun."..."
INGREDIENTS
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2 cups low-sodium chicken broth
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1 cup quinoa
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1 large lemon, zested and juiced
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1/2 cup roasted red peppers, drained and diced
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1/4 cup dried cranberries
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2 tablespoons minced red onion
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2 tablespoons chopped fresh basil