"Get Lemon Bars Recipe from Food Network..."
INGREDIENTS
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1/2 pound unsalted butter, at room temperature
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1/2 cup granulated sugar
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2 cups flour
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1/8 teaspoon kosher salt
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6 extra-large eggs at room temperature
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3 cups granulated sugar
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2 tablespoons grated lemon zest (4 to 6 lemons)
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1 cup freshly squeezed lemon juice
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1 cup flour
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Confectioners' sugar, for dusting