"These bright, sweet and zesty treats are easy to whip up—plus they travel well in Ziploc® brand Containers, adding a welcome burst of color and flavor to lunchboxes, parties and picnics...."
INGREDIENTS
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1 cup butter, softened
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2 cups flour + 2 Tablespoons flour (save for use in crust)
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1 cup confectioners' sugar + 2 Tablespoons confectioners' sugar (save for dusting)
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4 eggs
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2 cups granulated sugar
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1/4 cup lemon juice
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1 Tablespoon lemon zest