Lemon Bars

Name: Lemon Bars
Prep time: 15 min
Cook time: 40 min
Yield: 20
Ingredients: 2 cups Flour; 1/2 cup Sugar; 1/4 teaspoon Salt; 2 sticks (1 Cup) Salted Butter, Cut Into Small Cubes; Filling; 1-1/2 cup Sugar; 1/4 cup Flour; 4 whole Large Eggs; Zest And Juice Of 4 Medium-sized Lemons; Powdered Sugar, For Sifting

Lemon Bars was pinched from <a href="http://thepioneerwoman.com/cooking/2015/06/lemon-bars/" target="_blank">thepioneerwoman.com.</a>

INGREDIENTS

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2 cups Flour

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1/2 cup Sugar

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1/4 teaspoon Salt

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2 sticks (1 Cup) Salted Butter, Cut Into Small Cubes

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Filling

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1-1/2 cup Sugar

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1/4 cup Flour

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4 whole Large Eggs

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Zest And Juice Of 4 Medium-sized Lemons

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Powdered Sugar, For Sifting

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