"Enjoy this baked lemon bars recipe - perfect for a dessert and to serve a group. 25 bars..."
INGREDIENTS
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1 cup Gold Medal® all-purpose flour*
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1/2 cup butter or margarine, softened
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1/4 cup powdered sugar
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1 cup granulated sugar
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2 teaspoons grated lemon peel, if desired
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2 tablespoons lemon juice
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1/2 teaspoon baking powder
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1/4 teaspoon salt
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2 large eggs
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Additional powdered sugar
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