Lemon-Apricot Fruit Pops Recipe

Name: Lemon-Apricot Fruit Pops Recipe
Ingredients: 1/4 cup orange juice; 1 teaspoon grated lemon peel; 1/4 cup lemon juice; 4 teaspoons sugar; 1 cup sliced fresh apricots (4-5 medium); 1/2 cup ice cubes; 1 teaspoon minced fresh mint, optional; 6 freezer pop molds or 6 paper cups (3 ounces each) and wooden pop sticks

Lemon-Apricot Fruit Pops Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/lemon-apricot-fruit-pops" target="_blank">www.tasteofhome.com.</a>

"With just 31 calories, 4 tsp. sugar and lots of vitamin C, this is one lightly refreshing summer dessert everyone can find room for! —Aysha Schurman, Ammon, Idaho..."

INGREDIENTS

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1/4 cup orange juice

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1 teaspoon grated lemon peel

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1/4 cup lemon juice

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4 teaspoons sugar

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1 cup sliced fresh apricots (4-5 medium)

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1/2 cup ice cubes

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1 teaspoon minced fresh mint, optional

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6 freezer pop molds or 6 paper cups (3 ounces each) and wooden pop sticks

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