Lemon Almond Crumb Bars
INGREDIENTS
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2 cups all-purpose flour
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1/4 teaspoon salt
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3/4 cup unsalted butter, softened
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1/4 cup granulated sugar
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1 teaspoon lemon zest
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1/2 cup all-purpose flour
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1/4 cup chopped crystallized ginger*
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1 teaspoon baking powder
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6 large eggs
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2 cups granulated sugar
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2/3 cup lemon juice
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2 tablespoons lemon zest
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3/4 cup all-purpose flour
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1/2 cup granulated sugar
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1/4 teaspoon salt
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1/4 cup unsalted butter, melted
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1/2 cup sliced almonds
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