Leftover Turkey & Wild Rice Soup

Name: Leftover Turkey & Wild Rice Soup
Ingredients: 3 tablespoons butter; 3 tablespoons olive oil; 1/2 cup chopped onion; 1/4 cup chopped carrot; 3/4 cup chopped celery; 6 oz mushrooms, diced; 2 cloves garlic, minced; 4 tablespoons flour; 4 cups turkey stock (or chicken stock); 1 tablespoon soy sauce; 1 bay leaf; 1/2 cup wild rice; 2 1/2 cups chopped leftover turkey; 1/4 cup half and half; 1 tablespoon chopped, fresh thyme; 1/2 teaspoon kosher salt; 1/2 teaspoon ground black pepper

"I’m going to make this one quick today as I’ve got some snowboarding to do and some serious family time coming my way. I hope you had a wonderful Thanksgiving filled with good food, lot…..."

INGREDIENTS

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3 tablespoons butter

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3 tablespoons olive oil

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1/2 cup chopped onion

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1/4 cup chopped carrot

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3/4 cup chopped celery

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6 oz mushrooms, diced

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2 cloves garlic, minced

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4 tablespoons flour

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4 cups turkey stock (or chicken stock)

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1 tablespoon soy sauce

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1 bay leaf

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1/2 cup wild rice

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2 1/2 cups chopped leftover turkey

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1/4 cup half and half

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1 tablespoon chopped, fresh thyme

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1/2 teaspoon kosher salt

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1/2 teaspoon ground black pepper

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