Leftover Turkey Pot Pie

Name: Leftover Turkey Pot Pie
Ingredients: 3/4 cup milk; 1/4 cup MIRACLE WHIP Dressing; 1 Tbsp. flour; 1-1/2 cups KRAFT Shredded Sharp Cheddar Cheese; 3 cups chopped cooked turkey (about 1 lb.); 1 pkg. (10 oz.) frozen mixed vegetables (peas, carrots, green beans, corn), thawed; 1/4 cup chopped onions; 1 ready-to-use refrigerated pie crust (1/2 of 14.1-oz. pkg.)

"Turn your holiday leftovers into our delicious Leftover Turkey Pot Pie. Leftover Turkey Pot Pie is quick and easy to prepare, so you can take it easy after the big get-together. The refrigerated pie crust and frozen vegetables really help simplify the cooking process...."

INGREDIENTS

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3/4 cup milk

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1/4 cup MIRACLE WHIP Dressing

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1 Tbsp. flour

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1-1/2 cups KRAFT Shredded Sharp Cheddar Cheese

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3 cups chopped cooked turkey (about 1 lb.)

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1 pkg. (10 oz.) frozen mixed vegetables (peas, carrots, green beans, corn), thawed

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1/4 cup chopped onions

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1 ready-to-use refrigerated pie crust (1/2 of 14.1-oz. pkg.)

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