Leave the Meat Behind with this Easy Vegetarian Shepherd's Pie
"This easy to make Vegetarian Shepherd's Pie Recipe makes a delicious and nutritious dish for both vegetarians and meat eaters alike...."
INGREDIENTS
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900g/2 lb sweet potato (peeled, cut into large cubes)
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6 tbsp. milk
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110g/1 stick butter (cubed)
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1 vegetable oil
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115g/1 cup onion (chopped)
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115g/ 1 cup carrot (finely chopped)
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1 clove garlic (finely chopped)
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1 can mixed beans (drained, see notes below***)
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1 can chopped tomatoes (drained)
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1 cup vegetable stock
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115g/ 1 cup white mushrooms (chopped)
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2 tbsp flat leaf parsley (finely chopped)
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1 tbsp coriander leaf
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115g/ 1 cup Cheddar Cheese (grated)
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Dash salt
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Dash pepper
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