Learn to Cook: Panna Cotta

Name: Learn to Cook: Panna Cotta
Ingredients: 3 cups whole milk 1 (0.25-ounce) package unflavored gelatin (about 2 1/2 teaspoons) Canola spray oil 1/4 cup sugar, pure maple syrup or honey 1 1/2 teaspoon pure vanilla extract Pinch fine sea salt; 3 cups whole milk; 1 (0.25-ounce) package unflavored gelatin (about 2 1/2 teaspoons); Canola spray oil; 1/4 cup sugar, pure maple syrup or honey; 1 1/2 teaspoon pure vanilla extract; Pinch fine sea salt

Learn to Cook: Panna Cotta was pinched from <a href="http://www.wholefoodsmarket.com/recipe/learn-cook-panna-cotta" target="_blank">www.wholefoodsmarket.com.</a>

"Pudding-like in texture but gently set like gelatin, this lightly sweet, milk-based dessert couldnâ??t be easier to make. Garnish with finely chopped mint, a dollop of jam or toasted nuts, if you like...."

INGREDIENTS

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3 cups whole milk 1 (0.25-ounce) package unflavored gelatin (about 2 1/2 teaspoons) Canola spray oil 1/4 cup sugar, pure maple syrup or honey 1 1/2 teaspoon pure vanilla extract Pinch fine sea salt

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3 cups whole milk

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1 (0.25-ounce) package unflavored gelatin (about 2 1/2 teaspoons)

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Canola spray oil

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1/4 cup sugar, pure maple syrup or honey

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1 1/2 teaspoon pure vanilla extract

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Pinch fine sea salt

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