INGREDIENTS
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chicken breasts - 2 boneless, skinless
•
ham - 4 slices
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swiss cheese - 4 slices
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all purpose flour - 3/4 cup
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salt - 1/2 tsp
•
pepper - 1/2 tsp
•
egg - 1
•
milk - 2 tbsp
•
bread crumbs - 1 cup
•
vegetable oil - 1 tbsp
•
butter - 1 tbsp
•
butter - 2 tbsp
•
all purpose flour - 2 tbsp
•
milk - 1 cup
•
bouillon cube - 1, chicken flavored, crushed
•
salt - 1/2 tsp
•
dijon mustard - 1 tbsp
•
worcestershire sauce - 1 tsp
•
parmesan - 1/2 cup, finely grated
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