Layered Spaghetti Casserole

Name: Layered Spaghetti Casserole
Ingredients: 8 ounces uncooked spaghetti; 1 pound ground chuck; 1 small onion, chopped; 1 (26-ounce) jar pasta sauce with mushrooms; 1/4 cup butter; 1/4 cup all-purpose flour; 1 (12-ounce) can evaporated milk; 1/2 cup grated Parmesan cheese; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 2 cups (8 ounces) shredded sharp Cheddar cheese, divided

Layered Spaghetti Casserole was pinched from <a href="http://www.mrfood.com/Casseroles/Layered-Spaghetti-Casserole-5932/ml/1" target="_blank">www.mrfood.com.</a>

INGREDIENTS

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8 ounces uncooked spaghetti

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1 pound ground chuck

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1 small onion, chopped

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1 (26-ounce) jar pasta sauce with mushrooms

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1/4 cup butter

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1/4 cup all-purpose flour

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1 (12-ounce) can evaporated milk

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1/2 cup grated Parmesan cheese

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1/4 teaspoon salt

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1/4 teaspoon black pepper

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2 cups (8 ounces) shredded sharp Cheddar cheese, divided

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