INGREDIENTS
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1 head iceberg lettuce
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1/4 cup chopped purple onion
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1/2 cup chopped celery
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1/2 cup chopped green pepper
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1/2 cup chopped, fresh mushrooms
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12 oz. package frozen peas, thawed
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2 cups real mayonnaise
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2 Tablespoons sugar or honey
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1/4 lb. grated cheddar cheese (I like extra sharp)
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1 lb. lower-sodium bacon, fried, cooled and crumbled
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