Layered Cream Cheese-Sweet Potato Pie

Name: Layered Cream Cheese-Sweet Potato Pie
Prep time: 25 min
Yield: 8
Ingredients: 1 package (8 oz) cream cheese, not softened; 1/4 cup granulated sugar; 1 egg; 1 teaspoon grated orange peel; 1 cup mashed cooked dark orange sweet potatoes (about 3/4 lb uncooked); 2/3 cup half-and-half; 1/2 cup packed brown sugar; 1 teaspoon grated orange peel; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground ginger; 1/4 teaspoon ground nutmeg; 1/8 teaspoon salt; 1 egg; 1 Pillsbury™ Pet•Ritz® frozen deep dish pie crust (from 12-oz package); 1 cup whipping cream, whipped, sweetened

Layered Cream Cheese-Sweet Potato Pie was pinched from <a href="http://www.bettycrocker.com/recipes/layered-cream-cheese-sweet-potato-pie/2cfb6e8c-cb06-4fff-88ca-04361ead62f2" target="_blank">www.bettycrocker.com.</a>

"From Betty's Soul Food Collection... Keeping the story short and sweet—this is an amazingly delicious pie. It begins with a crust topped with a cream cheese layer, a sweet potato layer, and finally a dollop of whipped cream...."

INGREDIENTS

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1 package (8 oz) cream cheese, not softened

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1/4 cup granulated sugar

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1 egg

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1 teaspoon grated orange peel

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1 cup mashed cooked dark orange sweet potatoes (about 3/4 lb uncooked)

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2/3 cup half-and-half

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1/2 cup packed brown sugar

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1 teaspoon grated orange peel

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1/2 teaspoon ground cinnamon

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1/4 teaspoon ground ginger

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1/4 teaspoon ground nutmeg

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1/8 teaspoon salt

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1 egg

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1 Pillsbury™ Pet•Ritz® frozen deep dish pie crust (from 12-oz package)

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1 cup whipping cream, whipped, sweetened

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