Layered Citrus Mini Cakes
"Blogger Molly Yeh from My Name is Yeh celebrates spring with zingy layered mini cakes...."
INGREDIENTS
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2 boxes Betty Crocker™ white cake mix (or 2 boxes Betty Crocker™ gluten free yellow cake mix)
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Water, oil and egg whites (or water, butter, gluten-free vanilla and eggs)
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1 1/2 teaspoons grated lemon peel
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2 tablespoons lemon juice
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1 1/2 teaspoons grated lime peel
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2 tablespoons lime juice
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1 1/2 teaspoons grated grapefruit peel
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2 tablespoons grapefruit juice
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Red, green, and yellow food color (gel or liquid)
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2 cups powdered sugar
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7 teaspoons milk
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1/2 cup purchased or homemade lemon curd
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Citrus slices or wedges
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