INGREDIENTS
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1 tbsp. extra-virgin olive oil
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1 yellow onion, chopped
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kosher salt
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1 lb. ground beef
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4 cloves garlic, minced
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28 oz. can crushed tomatoes
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1 tbsp. dried oregano
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5 c. low-sodium chicken broth
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8 oz. lasagna noodles, broke into 2" pieces
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2 c. shredded mozzarella
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Grated Parmesan, for garnish
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Torn fresh basil, for garnish