INGREDIENTS
•
1 lb. ground pork
•
1/2 cup diced yellow onion
•
1 green pepper, seeded and diced
•
4 cloves garlic, pressed
•
1 carton (32oz) chicken broth
•
1 can (14.5oz) diced tomatoes
•
1 can (15oz) tomato sauce
•
1 Tbsp Italian seasoning
•
1 tsp kosher salt
•
1/4 tsp ground black pepper
•
1 tsp garlic salt
•
1/4 tsp crushed red pepper
•
1 tsp dried basil
•
8 whole wheat lasagna noodles, broken into bite sized pieces
•
3/4 cup parmesan cheese, grated
•
1 1/2 cup mozzarella cheese, shredded
Go To Recipe