Lasagna Rolls
"My Italian lasagna roll-ups are not complicated; they require only basic ingredients to assemble. Prepared spaghetti sauce helps me save time and get dinner on the table sooner. —Mary Lee Thomas, Logansport, Indiana..."
INGREDIENTS
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6 lasagna noodles
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1 pound ground beef
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1 jar (14 ounces) spaghetti sauce
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1 teaspoon fennel seed, optional
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2 cups shredded part-skim mozzarella cheese, divided
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