Lasagna Cupcakes
INGREDIENTS
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2 tablespoons olive oil
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4 whole cloves
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One 1-inch cinnamon stick
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4 cloves garlic, minced
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1 medium onion, finely diced (about 1 cup)
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Kosher salt
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1 pound mild Italian chicken sausage, casing removed
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1/4 cup tomato paste
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One 28-ounce can crushed tomatoes
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1/4 cup chopped fresh basil
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Freshly ground pepper
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3/4 cup shredded mozzarella, plus more for topping
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3/4 cup freshly grated Parmesan, plus more for topping
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3/4 cup part-skim ricotta
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1/3 cup mango chutney
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Kosher salt and freshly ground pepper
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1 package wonton wrappers (at least 48)
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12 whole small fresh basil leaves
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