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Pinched!
from
www.eatingrules.com
LARABARS - MAKE YOUR OWN NUT-FREE
INGREDIENTS
•
1 cup seeds (sunflower seeds, pumpkin seeds, or mixture of both)
•
2 teaspoons olive oil
•
Two big pinches salt
•
1 cup Medjool dates, pitted
•
1 ½ tablespoons water
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5
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