Lahanodolmades (Stuffed Cabbage)

Name: Lahanodolmades (Stuffed Cabbage)
Ingredients: 1 cabbage (cored); 1 teaspoon olive oil; 1 onion (chopped); 4 cloves garlic (chopped); 1 pound lean ground beef (or lamb); 1/2 cup Arborio rice; 1/4 cup tomato puree; 1/2 cup feta (crumbled); 1 lemon (zest); 1 bunch of green onions (sliced); 1/4 cup dill (chopped); 1/4 cup mint (chopped); 1 teaspoon salt; 1 teaspoon black pepper; * chicken stock; 2 eggs; 1 lemon (juice)

Lahanodolmades (Stuffed Cabbage) was pinched from <a href="https://www.closetcooking.com/lahanodolmades-stuffed-cabbage/" target="_blank" rel="noopener">www.closetcooking.com.</a>

"I had so much fun making the stuffed grape leaves that I wanted to do another stuffed dish. Stuffed cabbage leaves had been on my "to try" list for a while and I had a..."

INGREDIENTS

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1 cabbage (cored)

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1 teaspoon olive oil

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1 onion (chopped)

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4 cloves garlic (chopped)

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1 pound lean ground beef (or lamb)

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1/2 cup Arborio rice

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1/4 cup tomato puree

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1/2 cup feta (crumbled)

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1 lemon (zest)

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1 bunch of green onions (sliced)

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1/4 cup dill (chopped)

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1/4 cup mint (chopped)

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1 teaspoon salt

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1 teaspoon black pepper

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* chicken stock

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2 eggs

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1 lemon (juice)

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