"-THIS was over the top deeeelicious!! Created for RSC #12...."
INGREDIENTS
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3 cups Rice Krispies
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1/2 cup whole wheat flour
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1 tablespoon dried tarragon
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1 teaspoon salt
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1/2 cup egg white
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4 boneless skinless chicken breasts, halved
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2 tablespoons olive oil
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2 shallots, chopped
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3 cups blueberries (fresh or frozen)
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1 cup chicken broth
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1/2 cup mascarpone cheese
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2 tablespoons tarragon (fresh chopped or dried)