Korean Sloppy Joe
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INGREDIENTS
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1 pound ground beef or pork
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1-inch knob of ginger, grated
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6 garlic cloves, chopped
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5 tablespoons gochugang
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1 tablespoon sesame oil
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1 tablespoon sugar
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1 tablespoon soy sauce
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1/2 teaspoon ground black pepper
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1 tablespoon vegetable oil
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1 cup diced onion
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Hamburger buns
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Pickles, such as Quick Kimchi Persian Cucumbers, recipe follows, optional
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Shredded iceberg lettuce
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1 1/2 teaspoons salt
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2 tablespoons plus 1 1/2 teaspoons sugar
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1/2 cup chopped peeled Asian pear
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1/2 cup coarsely ground gochugaru (Korean red chile flakes)
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1/4 cup fish sauce
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2 garlic cloves, minced
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2 teaspoons minced ginger
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1 pound Persian cucumbers, sliced 1/4 inch thick
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