Korean Pork Stir Fry
"My Korean Pork Stir Fry has marinated pork strips and vegetables tossed with a sweet and spicy sauce that includes plum jam and the Korean paste gochujang. This is lip smacking good and so quick to make too! #Korean #stirfry #pork #gochujang..."
INGREDIENTS
•
1.5 lb pork loin (cut into 1/4” strips)
•
1 tbsp cornstarch
•
1 tbsp soy sauce
•
6 green onions (sliced on diagonal, 1 inch pieces)
•
2 carrots (julienned into strips)
•
1/2 cup dry roasted peanuts
•
1/2 cup plum jam ((See Note 1))
•
1/4 cup hoisin sauce
•
1/4 cup Gochujang
•
3 tbsp soy sauce
•
1 tbsp ginger paste
•
3 garlic cloves (minced)
•
1/4 cup rice wine vinegar
•
2 tbsp cornstarch
ADVERTISEMENT