Korean Curry Rice

Name: Korean Curry Rice
Ingredients: Ingredients; •1 lb. of sirloin beef, thinly sliced (boneless chicken breasts or lamb); •1 (100 gram) packet Ottogi Korean curry powder; •2 potatoes, diced; •1 onion, diced; •2 carrots, diced; •1 tbsp olive oil; •1 green bell pepper diced (optional); •1/2 can corn (optional); •1/2 fuji apple, diced (optional); •4 cups water

Korean Curry Rice was pinched from <a href="http://www.grouprecipes.com/133725/korean-curry-rice-.html" target="_blank">www.grouprecipes.com.</a>

INGREDIENTS

•

Ingredients

•

•1 lb. of sirloin beef, thinly sliced (boneless chicken breasts or lamb)

•

•1 (100 gram) packet Ottogi Korean curry powder

•

•2 potatoes, diced

•

•1 onion, diced

•

•2 carrots, diced

•

•1 tbsp olive oil

•

•1 green bell pepper diced (optional)

•

•1/2 can corn (optional)

•

•1/2 fuji apple, diced (optional)

•

•4 cups water

Go To Recipe

review