Kolackzi
INGREDIENTS
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8 ounces cream cheese, softened
•
1 cup butter, at room temperature
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1/2 cup sugar
•
1 tbsp. vanilla extract
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1/2 tsp. almond extract (optional)
•
3/4 tsp. salt
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1 egg
•
3 1/4 cups all-purpose flour
•
1/4 cup confectioners’ sugar
•
1/2 cup jam
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