KNOCK YOUR SOCKS OFF CROCK POT SOUP

Name: KNOCK YOUR SOCKS OFF CROCK POT SOUP
Ingredients: 8 oz. Italian sausage, cooked and crumbled; 4 potatoes, peeled and cubed into bite sized pieces; 1 Can Red Gold Diced Tomatoes with Garlic and Olive Oil; 1 Cup bacon, fried very crisp and chopped very finely (I used that already bagged kind and it works best); 1 container of Mushrooms, sautéed in a little butter or olive oil then chopped finely; 1 Cup Kale cleaned and chopped with that woody stem cut off.; 2 Cups Heavy Cream; 32 oz. Chicken Broth; 2 Tablespoons flour

KNOCK YOUR SOCKS OFF CROCK POT SOUP was pinched from <a href="http://kelliskitchen.org/2014/09/knock-your-socks-off-crock-pot-soup/" target="_blank">kelliskitchen.org.</a>

INGREDIENTS

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8 oz. Italian sausage, cooked and crumbled

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4 potatoes, peeled and cubed into bite sized pieces

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1 Can Red Gold Diced Tomatoes with Garlic and Olive Oil

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1 Cup bacon, fried very crisp and chopped very finely (I used that already bagged kind and it works best)

•

1 container of Mushrooms, sautéed in a little butter or olive oil then chopped finely

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1 Cup Kale cleaned and chopped with that woody stem cut off.

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2 Cups Heavy Cream

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32 oz. Chicken Broth

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2 Tablespoons flour

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