INGREDIENTS
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1 cup butter, softened (no substitutes)
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1 cup sugar
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2 eggs
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1/2 teaspoon vanilla
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1/2 teaspoon almond extract
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3 1/4 cups all-purpose flour
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1/2 teaspoon baking soda
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1/2 teaspoon baking powder
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1/2 teaspoon salt
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2 cups sifted confectioners' sugar (the sugar must be sifted)
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1 tablespoon milk (adding in more if needed for proper spreading consistency)
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1 tablespoon light corn syrup
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1/4 teaspoon almond extract (can use 1/2 teaspoon vanilla in place of the almond)
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food coloring (use your choice of colours)
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