King Ranch Chicken Casserole
INGREDIENTS
•
1 onion, chopped
•
2 tablespoons vegetable oil
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2 cups shredded cooked chicken
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1 can cream of chicken soup*
•
1 can cream of mushroom soup*
•
4 ounce can diced green chilies
•
15 ounce can diced tomatoes, drained
•
1 teaspoon chili powder
•
1/4 teaspoon salt
•
1/4 teaspoon garlic powder
•
1/4 teaspoon pepper
•
12 - 14 corn tortillas (six inch)
•
2 cups shredded cheddar cheese
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