""These crab tartlets have long since been a family favorite and are requested often at holiday get togethers."..."
INGREDIENTS
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2 (12 ounce) packages refrigerated biscuit dough
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1 (8 ounce) package cream cheese, softened
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1 (6 ounce) can crab meat, drained
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2 tablespoons mayonnaise
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2 tablespoons grated Parmesan cheese
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1/2 cup shredded Cheddar cheese
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2 tablespoons thinly sliced green onion
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1 teaspoon Worcestershire sauce
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1 pinch paprika
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