Kimchi Sweet Potato Salad

"The only ting missing from my Korean bbq pulled pork sandwich meal was a side and I was thinking of another summer classic, the potato salad. Given the Korean flavour theme that I had going..."

INGREDIENTS
2 sweet large potatoes (peeled and cut into bite sized pieces)
1 tablespoon oil
4 slices bacon (cut into 1 inch pieces)
2 tablespoons gochujang
2 tablespoons mayonnaise
1/2 cup kimchi (drained and chopped)
2 green onions (sliced
1 tablespoon sesame seeds (toasted)
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