INGREDIENTS
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Ingredients:
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•3 Tablespoons Fresh Parsley, Chopped
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•2 Tablespoons Fresh Basil, Chopped
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•1 Tablespoon Granulated Sugar
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•1-½ teaspoon Garlic Salt
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•1-½ teaspoon Seasoned Salt
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•¾ teaspoons Dried Thyme
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•½ teaspoons Ground Black Pepper
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•¾ cups Canola Oil
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•½ cups Red Wine Vinegar
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•3 whole Scallions, Sliced
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•6 whole Tomatoes, Cut Into Wedges
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