"Savory smoked turkey sausage combined with sun-dried tomatoes, garlic, spinach, and Parmesan cheese in this sensational 15-minute alfredo dish..."
INGREDIENTS
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1 package (14 ounces) Butterball® Smoked Turkey Dinner Sausage, diagonally cut into 1/4-inch thick slices
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1 pound penne pasta
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1/4 cup julienne sun dried tomatoes in oil
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2 cloves garlic, minced
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2 cups heavy cream
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1/2 teaspoon dry mustard
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1/2 teaspoon crushed red pepper
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1 cup baby spinach
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1/2 cup grated Parmesan cheese
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1/2 tablespoon Italian Seasoning