INGREDIENTS
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1/2 (8-ounce) container soft cream cheese
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1/2 cup (2 ounces) finely shredded sharp Cheddar cheese
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1/2 to 1 tablespoon minced pickled jalapeno pepper slices (see note)
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Pinch of garlic powder
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20 thinly sliced deli roast beef slices
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20 (3-inch) honey wheat pretzel sticks