INGREDIENTS
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2 fryer Chickens, cut up into 8 pieces and marinated
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6 cups Crisco Shortening
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1 Egg, well beaten
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2 cups Milk
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2 cups Flour
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2 teaspoons ground Pepper
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3 tablespoons Salt
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1 teaspoon MSG
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1/8 teaspoon Garlic Powder
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1 dash Paprika
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