"Key Lime Pie with a sweet coconut macaroon crust! The lime and coconut combination is a winner! We love this twist on the classic pie!..."
INGREDIENTS
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For the Coconut Macaroon Crust: 2/3 cup sweetened condensed milk 1 large egg white 1 1/2 teaspoons vanilla 1/8 teaspoon salt 3 1/2 cups sweetened coconut For the Key Lime Filling: 1 (14-ounce) can sweetened condensed milk 4 large egg yolks Zest of 1