Key Lime Chiffon Pie

Name: Key Lime Chiffon Pie
Ingredients: Crust; 16 graham crackers, crushed; 3 tablespoons sugar; 1 cube (1/4 lb) margarine or butter; Pie; 4 large or extra large egg yolks; 1 14 ounce can sweetened condensed milk; 1/2 cup fresh key lime juice (approximately 12 Key limes); 2 teaspoons grated lime peel, green portion only; Whipping Cream For Garnish (Optional); 1/2 cup whipping cream; 2 teaspoons granulated sugar; 1/4 teaspoon vanilla

Key Lime Chiffon Pie was pinched from <a href="http://www.gourmetsleuth.com/articles/detail/key-lime-pie" target="_blank">www.gourmetsleuth.com.</a>

INGREDIENTS

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Crust

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16 graham crackers, crushed

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3 tablespoons sugar

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1 cube (1/4 lb) margarine or butter

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Pie

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4 large or extra large egg yolks

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1 14 ounce can sweetened condensed milk

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1/2 cup fresh key lime juice (approximately 12 Key limes)

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2 teaspoons grated lime peel, green portion only

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Whipping Cream For Garnish (Optional)

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1/2 cup whipping cream

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2 teaspoons granulated sugar

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1/4 teaspoon vanilla

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