Key Lime Cheesecake Pancakes
INGREDIENTS
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Buttermilk Pancakes:
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1½ cups flour
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3 tbs sugar
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2 tsp baking powder
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½ tsp baking soda
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½ tsp salt
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4 oz melted unsalted butter
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2 eggs, room temperature
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1 tsp vanilla extract
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1¼ cups buttermilk
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Zest from 1.5 key limes
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Cheesecake Topping:
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3 oz cream cheese
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2 tbs butter
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½ cup heavy whipping cream
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Zest from 1.5 key limes
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½ tsp vanilla extract
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2 tbs sugar
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Coconut is optional
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