Key Lime Cake

Name: Key Lime Cake
Ingredients: Butter, for greasing pan; Flour, for dusting pan; One 3-ounce package lime flavored gelatin; 1 1/3 cups granulated sugar; 2 cups sifted all-purpose flour; 1/2 teaspoon salt; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 1/2 cups vegetable oil; 3/4 cup orange juice; 1 tablespoon lemon juice; 1/2 teaspoon vanilla extract; 5 large eggs, slightly beaten; 1/2 cup key lime juice (from about 25 small key limes or 4 large regular limes); 1/2 cup confectioners' sugar; 1/2 cup (1 stick butter), room temperature; One 8-ounce package cream cheese, room temperature; One 1 pound box confectioners' sugar

Key Lime Cake was pinched from <a href="http://www.foodnetwork.com/recipes/key-lime-cake-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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Butter, for greasing pan

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Flour, for dusting pan

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One 3-ounce package lime flavored gelatin

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1 1/3 cups granulated sugar

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2 cups sifted all-purpose flour

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1/2 teaspoon salt

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1 teaspoon baking powder

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1 teaspoon baking soda

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1 1/2 cups vegetable oil

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3/4 cup orange juice

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1 tablespoon lemon juice

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1/2 teaspoon vanilla extract

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5 large eggs, slightly beaten

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1/2 cup key lime juice (from about 25 small key limes or 4 large regular limes)

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1/2 cup confectioners' sugar

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1/2 cup (1 stick butter), room temperature

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One 8-ounce package cream cheese, room temperature

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One 1 pound box confectioners' sugar

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