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Delicious no bake Keto Pumpkin Spice Haystack Cookies that go from craving to eating in just minutes! Low carb, gluten free, egg free and Atkins friendly.
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INGREDIENTS
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4 ounces (1 stick) butter, softened
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4 ounces cream cheese, softened
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1/4 cup solid pack pumpkin puree
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1/3 cup powdered erythritol sweetener (I used Swerve)
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1/2 teaspoon unsweetened pure vanilla extract
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1 teaspoon ground cinnamon
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1/8 teaspoon ground ginger
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1/8 teaspoon ground nutmeg
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pinch of salt
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1 1/2 cups unsweetened shredded coconut
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1/4 cup chopped pecans (optional)
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12 pecans halves to garnish (optional)