Keto Coconut Flour Blueberry Muffins Recipe | Wholesome Yum

Name: Keto Coconut Flour Blueberry Muffins Recipe | Wholesome Yum
Ingredients: 1 cup Coconut flour; 1/2 cup Allulose; 1 tbsp Gluten-free baking powder; 1/4 tsp Sea salt ((or up to 3/4 tsp for a savory cornbread taste)); 10 large Eggs ((at room temperature - this is important!)); 2/3 cup Coconut oil ((melted)); 1 cup Unsweetened coconut milk beverage ((or any milk of choice)); 1 tsp Vanilla extract; 3/4 cup Blueberries

"This low carb keto coconut flour muffins recipe is simple and delicious! See how to make coconut flour blueberry muffins in just 30 minutes, for easy desserts, breakfasts, or snacks...."

INGREDIENTS

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1 cup Coconut flour

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1/2 cup Allulose

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1 tbsp Gluten-free baking powder

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1/4 tsp Sea salt ((or up to 3/4 tsp for a savory cornbread taste))

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10 large Eggs ((at room temperature - this is important!))

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2/3 cup Coconut oil ((melted))

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1 cup Unsweetened coconut milk beverage ((or any milk of choice))

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1 tsp Vanilla extract

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3/4 cup Blueberries

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