"This keto chocolate cream pie is a low carb version of a French Silk Pie! Smooth, rich and creamy, it has a delicious keto brownie pie crust!..."
INGREDIENTS
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1 batch keto brownies
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5 cups 100% bakers' chocolate (chopped)
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6 large eggs (separated)
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2 tsp gelatine powder (* See notes)
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3 3/4 cups heavy cream (divided)
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1/2 cup granulated sweetener of choice (Blended lightly ** See notes)