Kentucky Hot Browns

Name: Kentucky Hot Browns
Yield: 4
Ingredients: One 2-pound boneless turkey breast half, skin-on; 3 tablespoons extra-virgin olive oil; Kosher salt and freshly ground black pepper; 4 tablespoons unsalted butter; 1/4 cup all-purpose flour; 2 cups milk; 1/2 cup shredded sharp yellow Cheddar; 1/2 cup grated pecorino; Pinch freshly grated nutmeg; Four 3/4-inch-thick slices white bread, toasted; 2 large tomatoes, sliced; 1/4 cup grated pecorino; Pinch sweet paprika; 1 tablespoon chopped fresh parsley; 8 slices cooked bacon

Kentucky Hot Browns was pinched from <a href="http://www.cookingchanneltv.com/recipes/kentucky-hot-browns-recipe/index.html" target="_blank">www.cookingchanneltv.com.</a>

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INGREDIENTS

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One 2-pound boneless turkey breast half, skin-on

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3 tablespoons extra-virgin olive oil

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Kosher salt and freshly ground black pepper

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4 tablespoons unsalted butter

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1/4 cup all-purpose flour

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2 cups milk

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1/2 cup shredded sharp yellow Cheddar

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1/2 cup grated pecorino

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Pinch freshly grated nutmeg

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Four 3/4-inch-thick slices white bread, toasted

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2 large tomatoes, sliced

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1/4 cup grated pecorino

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Pinch sweet paprika

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1 tablespoon chopped fresh parsley

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8 slices cooked bacon

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