Kayree Panha (raw mango drink)
"Made with fresh raw mangoes, abundant in the summer months, Kayree (raw mango) Panha is from the state of Maharashtra in Western India. It is a sweet-sour-spicy drink! This recipe makes 6 tall glasses...."
INGREDIENTS
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4 medium-sized raw green mangoes
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2 cups sugar
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1 cup water
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1 tbsp coarsely ground black rock salt
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1 tsp freshly ground pepper
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2 tbsps Aniseed/fennel seeds ground coarsely
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2 tbsps cumin seeds roasted and ground coarsely
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Chilled water
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Crushed ice
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Sprigs of mint to garnish
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