INGREDIENTS
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Ingredients
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2 tablespoons unsalted butter
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1/2 pound pork loin (or beef or chicken)
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2 medium potatoes (about 10- 12 ounces), peeled and cut into 3/4 inch cubes
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1 large onion (about 8 ounces), cut into 3/4 inch cubes
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1 medium carrot (about 3 ounces), peeled and cut into 1/4 inch cubes
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3 cups water
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1 (100 grams) package Korean curry powder
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White fluffy rice